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Idli Mix Millet Recipe
Start your day healthily with our delicious and nutritious Idli Mix Millet recipe! Packed with the goodness of millet and other wholesome ingredients, these idlis are easy to make and incredibly satisfying. Let’s get cooking!
Ingredients
- 1 cup Nick Mics Idli Mix Millet
- 1/2 cup water
- 1/4 cup plain yogurt
- Salt to taste
- 1/2 teaspoon baking soda (optional)
- Oil or ghee for greasing the idli molds
Instructions
1. Combine Nick Mics Idli Mix Millet, water, plain yogurt, and salt in a mixing bowl.
2. Mix until smooth; adjust consistency with water if needed.
3. Cover and let the batter ferment for 6-8 hours until doubled in volume.
4. Add baking soda if desired for softer idlis.
5. Grease idli molds with oil or ghee to prevent sticking.
6. Fill molds 3/4 full with batter.
7. Steam in idli stand for 10-12 minutes until cooked through.
8. Allow idlis to cool slightly before unmolding.
9. Serve hot with chutney, sambar, or ghee.